Fresh pasta machines
The Imperia Restaurant Manual pasta sheeter is manufactured in Italy with great craftsmanship, [...]
La Fattorina is an automatic pasta machine to mix and mould pasta with any type of flour with or wit[...]
Fimar MPF 1,5N is an automatic pasta machine to mix and mould any type of flour or egg pasta in diff[...]
Vip/2 is an automatic pasta machine which kneads and extrudes flour pasta with or without egg in dif[...]
Fimar MPF 2,5N is an automatic pasta machine to mix and mould any type of flour or egg pasta in diff[...]
Fimar pasta machine MPF 2,5N is an automatic machine for mixing and moulding flour with or without e[...]
The manual ravioli machine allows you to produce double sheet ravioli in the 34x40 mm format with di[...]
The pasta sheeter Restaurant Electric RMN it is manufactured in Italy with great craftsmanship,[...]
Tabletop dough sheeters SR for fresh pasta with wooden cylinders from 220mm to 400mm in length, mach[...]
Tabletop dough sheeters SR for fresh pasta with stainless steel cylinders from 220mm to 500mm in len[...]
The Sinfonia Ciaopasta 2 is a professional bench fresh pasta machine ideal for restau[...]
Fimar PF40E is an automatic pasta machine to mix and mould egg pasta and flour pasta in differe[...]
Fimar PF40E is an automatic pasta machine to mix and mould egg pasta or flour pasta in different sha[...]
La Monferrina Dolly is a small countertop machine, compact and reliable; it is suitable both for res[...]
The PV 4 is a machine for fresh pasta of medium production recommended for restaurants, cottages, pi[...]
Bottene PM 35 is a strong pasta machine, practical and simple to use. It is possible to produce vari[...]
La Monferrina P3 is an automatic and very reliable machine, suitable for working with any kind of fl[...]
Bottene INVER 7 is a strong pasta machine practical and simple to use . It is possible to produce va[...]
P.Nuova is a combined kneader and sheeter pasta machine, produced by La Monferrina. It is a multi-pu[...]
La Monferrina P6 is an automatic and very reliable machine, suitable for working with any kind of fl[...]
Bottene PM 96 is a strong pasta machine, practical and simple to use. It is possible to produce vari[...]
La Monferrina P12 is an automatic and very reliable machine, suitable for working with any kind of f[...]
The fresh pasta maker MAC 30 is a highly reliable machine equipped with double vat which a[...]
La Monferrina P50 is an automatic and very reliable machine, fit to carry out pasta production by us[...]
La Monferrina P2 Pleasure is much more than a combined machine and it can be described as a complete[...]
The automatic ravioli machine mod. RPX is a machine for the production of ravioli with interchangeab[...]
Bronze dies for fresh pasta for the 5 different models of Torchio Bigolaro, to produce different typ[...]
The hand extruder, also called "Torchio" or "Bigolaro", is a traditional Italian tool to make fresh [...]
Fresh pasta maker TR 50 is suitable for the production of various types of fresh pasta for small wor[...]
The PV 1,5 is a small pasta maker countertop machine, suitable both for restaurant and for dome[...]
The Imperia Restaurant Electronic Professional pasta sheeter is precision engineered in It[...]
Fresh pasta maker TR 70 also available in the TR 70 INOX version with stainless steel body, suitable[...]
TR3 benchtop cutter ideal for cutting pasta sheets up to 180mm of wide. It has a light and comp[...]
Imperia Chef in Casa 750 is a compact and reliable counter-top machine, suitable for both profe[...]
Bottene Lillodue, a domestic appliance manufactured to the same technical features and with the same[...]
The Concerto Ciaopasta 5 is a professional countertop machine for producing fresh pasta, i[...]
Vip 4 is an automatic pasta machine to mix and mould egg pasta and any type of flour pasta in differ[...]
Fresh pasta maker TR 75E with stainless steel body and incorporated fan, suitable for the produ[...]
The PastajetEVO is a professional countertop machine for producing fresh pasta ideal for medium and [...]
TR 75 fresh pasta machine for the production of various types of fresh pasta, available in the follo[...]
