Hand extruder for pasta - Torchio Bigolaro

The hand extruder, also called "Torchio" or "Bigolaro", is a traditional Italian tool to make fresh [...]

Available in 20/25 working days
(8 Reviews)
Typical regional formats forming machine - Dominioni TD 200
Second hand

Automatic machine for the production of typical products based on semolina, as orecchiette, trofie, [...]