Fresh pasta machine PM 80 - Bottene

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• Electronic cutter
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• Electronic cutter
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• Trolley with ventilator
• Trolley with ventilator
• Included recipe book

Bottene PM 80 is a robust and easy-to-use machine with which you can produce various types of fresh pasta using any type of flour: soft wheat, semolina, wholemeal, etc. It is possible to produce pasta with or without eggs and also colored pasta with the addition of tomato for example to make it red, green with spinach, brown with cocoa, etc.
The PM 80 can be combined with the BE90 electric ravioli maker to make different formats of ravioli using the interchangeable molds.

The machine is built with high-quality materials and complete with all the safety devices required by current regulations. Mixer and auger easily removable for cleaning.

Lineapasta provides, together with the machines and only to its customers, a user guide together with a pasta recipe book in paper format, to be used with our professional machines, created by our pasta technician.


INCLUDED ACCESSORIES:

- 4 brass-bronze dies to choose from the catalog
- Electronic knife for short pasta (please note that the electronic pasta cutter for short pasta cannot be used on some dies: special shapes that require a clean cut with the scraper or shapes that have a central extrusion insert)
- Trolley with fan
- 1 perforated pasta tray


OPTIONAL ACCESSORIES:

- Fixed pasta sheet die to be coupled with ravioli machine BE90
- Pasta sheet wrap roll system mod. AV90
- Perforated pasta trays

TECHNICAL DATA: 

- Power: 220V/50Hz 1Ph - 220V/60Hz 1Ph - 220V/60Hz 3Ph - 380V/50Hz 3Ph
- Vat capacity: 5 kg
- Indicative productivity: 12 kg/h
- Die diameter: Ø 79 mm
- Dimensions: cm 50x70x127h 
- Weight: 130 kg
- Motor: 1,1 kW