Pizza dough rounder for 20 g to 1 kg dough
Description
Professional pizza dough rounder designed to smooth and round pizza dough portions weighing between 20 g and 1 kg (for an average of approximately 1800 pieces per hour). It features a reinforced cylinder with sixty grooves and a specific auger for processing pizza dough balls with a hydration level between 50% and 58%, eliminating the repetitive manual work of the pizza chef.
This rounder model prevents flour from accidentally falling into the cylinder thanks to a special protective ring. The portioned dough slides along the auger without stressing the dough and stabilizing the surface tension of the gluten. The smooth dough balls are then returned to the dedicated stainless steel tray; the pizza chef simply needs to move the formed dough balls from the tray to the proofing boxes.
This model maintains the dough ball's temperature constant throughout the entire process. The innovative vacuum cooling system in the motor compartment ensures a constant ambient temperature for both the dough ball and the drive components (preventing premature wear).
The rounder is operated by a start/stop button equipped with a safety release coil and is mounted on movable wheels (two of which have brakes) to facilitate the operator's work and its movement. This model complies with both European and American health regulations (ETL, NSF Sanitation).
Caution: Do not insert dry dough pieces or dough with a dry outer surface, as this could compromise the structural integrity and proper operation of the rounder.
TECHNICAL CHARACTERISTICS:
- Stainless steel construction
- Auger with reinforced cylinder featuring sixty grooves
- Engine compartment cooling system
- Cylinder protection ring
OPTIONAL ACCESSORIES:
- Funnel for volumetric mixer
- 150 mm teflon-coated outlet chute for volumetric mixer
- 80 mm teflon-coated outlet chute for volumetric mixer
- P40 countertop portioner (for in-line production)
- Pizza trays
Technical data
| Power | 0,37 kW |
| Voltage | 240V/50Hz 1Ph |
| Production capacity | 1800 pz/h |
| Minimum piece weight | 20 g |
| Maximum piece weight | 1 Kg |
| Dimensions | cm 35x54x86h |
| Package dimensions | cm 49x63x102h |
| Net weight | 60 Kg |
| Gross weight | 75 kg |
accessories
Reviews
Nayla M.
Excellent service and attention! The machine is perfect, I wouldn’t have expected anything less. Delivery was punctual, the product arrived in perfect condition, and they answered all my questions immediately. Highly recommended.Nayla M.
Excelente servicio y atención! La maquina perfecta, no esperaba menos. La entrega fue en tiempo y forma, responden cual duda al instante. Super recomendable todo
Giancarlo M.
Fast service! ThanksGiancarlo M.
Servizio Veloce! Grazie
Karl D.
We have just purchased this machine and are very happy with our purchase. It is easy to use and of very good quality. The scheduled delivery times were met. We are satisfied.Karl D.
Nous venons d'acheter cette machine et sommes très contents de notre achat. Elle est simple d'utilisation et de très bonne qualité. Les délais prévus pour la livraison ont été respectés. Nous sommes satisfaits
Francesco V.
Fast and professionalFrancesco V.
Fast and professional
Igor E.
I am very satisfied with my La Fattorina pasta extruder. The machine is solidly built, compact, and produces excellent fresh pasta. After switching to semola rimacinata, I achieved very good results with Pici and Giglio Riccio, both in shape and texture. There is a learning curve, particularly with more complex dies and the electronic cutter, but overall the machine performs very well. I would also like to highlight the excellent customer service. Francesca was extremely responsive and helpful throughout the purchasing process, while Camilla provided professional technical support, answering my questions and offering practical recommendations. Overall, a very positive experience with both the machine and the Lineapasta team.Igor E.
I am very satisfied with my La Fattorina pasta extruder. The machine is solidly built, compact, and produces excellent fresh pasta. After switching to semola rimacinata, I achieved very good results with Pici and Giglio Riccio, both in shape and texture. There is a learning curve, particularly with more complex dies and the electronic cutter, but overall the machine performs very well. I would also like to highlight the excellent customer service. Francesca was extremely responsive and helpful throughout the purchasing process, while Camilla provided professional technical support, answering my questions and offering practical recommendations. Overall, a very positive experience with both the machine and the Lineapasta team.
Niko K.
Really good dies for pasta machine!Niko K.
Really good dies for pasta machine!
Gabriele D.
Everything perfect, fast delivery, top-quality product!Gabriele D.
Tutto perfetto, consegna veloce, prodotto di altissima qualità!
Moises R.
Great productMoises R.
Great product
Moises R.
Great productMoises R.
Great product
Daniele P.
Good product; I find that the pasta turns out more porous.Daniele P.
Prodotto buono, riscontro che la pasta risulta più porosa.
Kirche G.
Great, I'm very pleased!Kirche G.
Great, I'm very pleased!
Kirche G.
I am very satisfied with my Orchestra 10 fresh pasta machine. It meets my expectations, and considering its size and performance, it is surprisingly quiet during operation. The machine is well designed and seems to be an excellent choice for anyone looking for a reliable and professional pasta-making solution. I would definitely recommend it to future buyers!Kirche G.
I am very satisfied with my Orchestra 10 fresh pasta machine. It meets my expectations, and considering its size and performance, it is surprisingly quiet during operation. The machine is well designed and seems to be an excellent choice for anyone looking for a reliable and professional pasta-making solution. I would definitely recommend it to future buyers!
Ana S.
The product is great and so is the service!Ana S.
The product is great and so is the service!
Ellen Z.
I absolutely love my Bottene Lillodue. The quality is excellent, the machine performs beautifully, and it was definitely worth the wait (25 days). The Lineapasta Customer Service Team was outstanding throughout the purchasing, shipping, and import process, providing support every step of the way and making the entire experience a pleasure.Ellen Z.
I absolutely love my Bottene Lillodue. The quality is excellent, the machine performs beautifully, and it was definitely worth the wait (25 days). The Lineapasta Customer Service Team was outstanding throughout the purchasing, shipping, and import process, providing support every step of the way and making the entire experience a pleasure.
Ellen Z.
The pasta wheel cutter is easy to use and produces clean, consistent cuts. It feels well made and has quickly become a useful tool in my pasta-making kit.Ellen Z.
The pasta wheel cutter is easy to use and produces clean, consistent cuts. It feels well made and has quickly become a useful tool in my pasta-making kit.
Ellen Z.
A sturdy, well-made dough scraper that makes it easy to lift, divide, and clean up dough from the work surface. A practical addition to any pasta-making setup.Ellen Z.
A sturdy, well-made dough scraper that makes it easy to lift, divide, and clean up dough from the work surface. A practical addition to any pasta-making setup.

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