Combined ravioli and sheeter pasta machine P2 Pleasure - La Monferrina

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• Conveyor belts
• Conveyor belt
• Sheet roller
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• Roller cleaning door
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• Pasta sheet regulator
• Ravioli group
• Ravioli filling regulator
• Automatic tagliatelle cut
• Tagliatelle group
• Ravioli mould
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• Double vat model
• Mixing vat
• Extruding vat
• Double tilting vat
• Fan
• Double vat with extruder model
• Extruder
• Electronic cutter for short pasta
• Busiata die
• Included recipe book

The Monferrina P2 Pleasure pasta machine is a wheeled combined machine for the production of ravioli and pasta sheet, suitable to meet all the customer’s production needs.
The basic version of the Monferrina P2 Pleasure is made up of a single kneading vat, a dough thickness regulator, a cylinder for automatic ravioli filling, a regulator for dosing the ravioli filling and a ravioli machine. The P2 Pleasure model allows you to produce rolls of pasta sheet and simultaneously make tagliatelle or ravioli with the specific moulds (sold separately).
On request, this combined machine can also be supplied in a double vat version or double vat with extruder, the latter is suitable for the production of various formats of pasta by simply replacing the die. The double vat version with extruder has a water cooling system, a fan and an electronic knife for short pasta and four dies included (dies to be chosen from the dies catalogue).

Please note that the electronic cutter knife for short pasta cannot be used on some dies: special formats that require a clean cut with the scraper or formats that have the central extrusion insert.

Lineapasta provides, together with the machines and only to its customers, a user guide together with a pasta recipe book in paper format, to be used with our professional machines, created by our pasta technician.


OPTIONAL ACCESSORIES:

- Automatic cuts for the production of tagliolini, tagliatelle and pappardelle in different widths, with smooth or festonate edges.
- Interchangeable moulds for the ravioli machine for the production of ravioli in different shapes and sizes.

MODELS AVAILABLE:

- Single vat model
- Double vat model
- Double vat + extruder model

PRODUCTION:

- Sheet width and thickness: 167 mm / 2.5 mm
- Cylinder filling capacity: 4 kg
- Single vat capacity: 10 kg
- Single vat pasta sheet: 25 kg/h
- Tagliatelle single vat: 25 kg/h
- Ravioli single vat: 40-50 kg/h
- Double vat capacity: 10 + 10 kg
- Double vat pasta sheet: 50 kg/h
- Double vat tagliatelle: 50 kg/h
- Ravioli double vat: 70-80 kg/h
- Extruded pasta double vat with extruder: 15-18 kg/h
- Die diameter: Ø 89 mm

TECHNICAL DATA SINGLE VAT MODEL:

- Power: 380V/50Hz 3Ph - 220V/60Hz 3Ph
- Engine power: 2.6 kW
- Dimensions: cm 94x107,5x204h
- Weight: 262 kg

TECHNICAL DATA DOUBLE VAT MODEL:

- Power: 380V/50Hz 3Ph - 220V/60Hz 3Ph
- Engine power: 3.5 kW
- Dimensions: cm 99x107,5x204h
- Weight: 292 kg

TECHNICAL DATA MODEL DOUBLE VAT WITH EXTRUDER:

- Power supply: 380V/50Hz 3Ph - 220V/60Hz 3Ph
- Engine power: 3.7 kW
- Dimensions: cm 109x118x204h
- Weight: 338 kg