Models La Monferrina C1 are automatic crepes making machines for the production of round and rectangular crepes with different ingredients: sweet, salty, With Whole-meal flour, etc

The round crêpes making machine produces crêpes with a diameter of 195mm or 320mm. Once the diameter has been chosen, it will no longer be possible to change it.
The rectangular crêpes making machine produces a crêpes belt 160mm or 200mm; the lenght is adjustable through a timer (minimum length is 20 mm). 

The machine is equipped with a 3 litres capacity batter tank, cooking drum protected by a metallic grid, main control panel equipped with a working selector and a digital display to set and keep constant the cooking drum temperature.
It is possible to adjust the thickness of the crêpe by adjusting the density of the batter; the more liquid the batter, the thinner the crêpe will be.

N.B.:

Lineapasta supplies together with the machines and only to its customers, a user, maintenance and installation manual in paper and digital format with also a pasta recipe book, to be used with our professional machines.

TECHNICAL DATA RECTANGULAR CRÊPES 160mm - 200mm:

- Weight: 40 kg
- Dimensions: mm 420x1000x490
- Power: 3,3 kW
- Power: 220V/50Hz 1ph - 220V/60Hz 1ph
- Production of rectagular crêpes: 80 m/h

TECHNICAL DATA ROUND CRÊPES 195mm:

- Weight: 40 kg
- Dimensions: mm 420x1000x490
- Power: 3,3 kW
- Power: 220V/50Hz 1ph - 220V/60Hz 1ph
- Production of round crêpes: 300 pz/h

TECHNICAL DATA ROUND CRÊPES 320mm:

- Weight: 57 kg
- Dimensions: mm 750x1000x490
- Power: 4,2 kW
- Power: 220V/50Hz 1ph - 220V/60Hz 1ph
- Production of round crêpes: 230 pz/h