Electronic cutter for short and long pasta for TR 50

Description
Electronic cutter for long pasta for TR 50 pasta machine. This accessory is suitable for cutting both short and long pasta, no predisposition is necessary and it supports the voltage at 220V/50Hz and 110V/60Hz. The electronic knife for long and short pasta comes with a special power cord, to operate it you just connect the knife plug to the power outlet.
Please note that the electronic cutter cannot be used with certain dies: special shapes that require a clean cut with the scraper or shapes with a central extrusion insert.
Technical data
| Dimensions | cm 18x11x11h |
| Package dimensions | cm 24x16x15h |
| Net weight | 1,4 Kg |
| Gross weight | 1.6 kg |
Reviews
Mateja G.
I did not yet tested the cutter. But It looks like on the picture. And I believe the process of making of pasta will be much faster and easier with cutter.Mateja G.
I did not yet tested the cutter. But It looks like on the picture. And I believe the process of making of pasta will be much faster and easier with cutter.
Mohammed A.
ImpeccableMohammed A.
Impeccable
Mohammed A.
Very nice dieMohammed A.
Très belle pièce
Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.
Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.
Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.Joseph O.
Some ideas arrive quietly. Others hit you with the force of recognition — the moment you realize you’re meant to create something people will love. For me, that moment began with a pasta machine. When the Lineapasta machine arrived, it felt like seeing a Christmas present under the tree for the very first time. That same childlike excitement still returns every time I make a batch. The hum of the machine, the texture of the dough, the first cut falling onto the tray — it’s new every time, like rediscovering a toy that never stops inspiring you. The machine itself was simple to use, and the ordering process was seamless. I hesitated for a moment about the duties, but the value it has brought to my craft made the investment more than worth it. It didn’t just make pasta — it opened a door. Today, I’m producing pasta on a regular basis, building a boutique line of fresh, hard‑to‑find cuts crafted with intention and tradition. These pastas will soon be distributed to nearby fine‑dining restaurants and to home cooks who appreciate the difference that true craftsmanship makes. What began as a spark has become a purpose: to create pasta that feels personal, rooted in heritage, and made with the same excitement I felt on day one. I hope your experience with this craft brings you the same joy mine brings me everyday. Joseph.
Rebecca B.
Great productRebecca B.
Great product
Michele C.
Very robust and reliable. Satisfied with the choice.Michele C.
Molto robusta e affidabile. Soddisfatto della scelta
Pierre I.
Very good👍Pierre I.
Très bien 👍
Lapo C.
Compact machine, excellent materials, absolutely satisfied! The customer service is top-notch, with constant help before and after the purchase. The best customer service I've ever experienced!!!Lapo C.
Macchina compatta, ottimi materiali, assolutamente soddisfatto! Il servizio clienti è di assoluto livello, pre e post acquisto c'è stato un aiuto costante. Il miglior servizio clienti che abbia mai sperimentato!!!
Giorgia L.
It's a great product!Giorgia L.
E' un ottimo prodotto!
Gennarino M.
Quality/priceGennarino M.
Qualità/prezzo
Gennarino M.
Thanks, compliant pieceGennarino M.
Grazie, pezzo conforme
Gennarino M.
Perfect ravioli galoreGennarino M.
Perfetti ravioli a go go
Gennarino M.
Quality/priceGennarino M.
Qualità/prezzo
Gennarino M.
Perfect, just what was missingGennarino M.
Perfetto, quello che mancava

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