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Press in stainless steel suitable for the production of dry and fresh pasta, particularly right for the automation of laboratory and small firms. It allows automatic production without worker presence. Volumetric semolina measuring device and peristaltic pump fluid measuring device. Vacuum kneading basin with pump, filter and vacuum meter Kneading paddles fixed without bolts to make easier the cleaning operations Sturdy thrust bearing group studied for long production duration. Horizontal die head with metal ring Safety manometer with electrical contacts Cutting group for the short pasta cut with inverter and set of knives at 1, 2, 4 blades Ventilation for short pasta cut Continuous automatic press total vacuum Fresh pasta production 150 – 180 kg/h Automatic dosing system Under vacuum dough preparation Extrusion screw in stainless steel with terminal at three principles Ø die 220 mm Production (kg/h) 150 Power consumption (kW) 10 Power installed (kW) 11 Weight (kg) 600 Size (mm) 1617x1623x2635 Capacity mixing tank (l) 30 Dimension drawing (mm) 218x199x60 Machine in very good condition. 5 dies included. Short in used.